Chicken enchiladas or casserole

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Chicken enchiladas or casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken enchiladas or casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Chicken enchiladas or casserole is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chicken enchiladas or casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken enchiladas or casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken enchiladas or casserole is 6 -8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken enchiladas or casserole estimated approx 1 hour.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken enchiladas or casserole using 8 ingredients and 6 steps. Here is how you cook it.

This is an easy chicken enchilada recipe that you can roll up or make as a casserole. My husband asks for this a LOT! Note: all of these amounts can be adjusted to your taste for spice.

Ingredients and spices that need to be Take to make Chicken enchiladas or casserole:

1. 6 chicken breasts
2. 1 package taco seasoning
3. 1 tsp minced garlic
4. 1/2 onion chopped
5. 8 oz sour cream
6. 1 cup plus 1/2 cup salsa (divided)
7. 2 cups shredded cheese
8. Refried beans or black beans (optional)

Instructions to make to make Chicken enchiladas or casserole

1. Cut chicken into bite sized pieces. Chop onion. Sauté chicken, onion and garlic in large wide bottom pan on cooktop medium heat. When chicken is no longer pink, sprinkle taco seasoning on top. I add additional chili powder or red pepper flakes. Cook fully but don’t over cook.
2. In a bowl, combine sour cream and 1 cup of salsa together.
3. Spray/grease 9x13 inch baking dish. 2 layers: tortillas, beans, sauce, chicken and cheese. Repeat layers. Top with tortillas. Spread 1/2 cup salsa on top and sprinkle with cheese.
4. Bake, uncovered for 30 min.
5. Optional: refried, black beans, or hummus
   Optional Add on top after baking
   Black olives
   Shredded lettuce
6. These are easily rolled up as well. Spray pan. Hold a tortilla and spread beans, Chicken, cheese and sauce. Roll up and continue until your pan is full. Top with additional sauce and cheese. Bake same.

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So that is going to wrap it up with this special food Simple Way to Make Award-winning Chicken enchiladas or casserole. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!