Vichyssoise Potato & Onion Cold Cream Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Vichyssoise Potato & Onion Cold Cream Soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vichyssoise Potato & Onion Cold Cream Soup is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Vichyssoise Potato & Onion Cold Cream Soup is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Vichyssoise Potato & Onion Cold Cream Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vichyssoise Potato & Onion Cold Cream Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vichyssoise Potato & Onion Cold Cream Soup is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vichyssoise Potato & Onion Cold Cream Soup estimated approx 1 hr.
To get started with this recipe, we have to first prepare a few components. You can cook Vichyssoise Potato & Onion Cold Cream Soup using 13 ingredients and 17 steps. Here is how you cook it.
Sometimes hot and humid weather causes a loss of appetite. In that case, cold soup would be good for you!
You can enjoy this soup hot or cold. But, I would say 2nd day cold soup is sweeter, richer, and very tasty!
Potato contains lots of vitamin C and also has an effect for fatigue recovery. Onion has a great effect to reduce blood pressure. Chive has many great effects too. It's said to bring a faster recovery from fatigue, promotes blood circulation, increases appetite, and more! A perfect topping for this soup to make it vivid and healthier!
My mom often cooked the cold soup in summer when I was a kid. It would be good not only for supper, but also as a morning soup to wake you up or bring in a cold container for lunch!
#backtoschool
Ingredients and spices that need to be Make ready to make Vichyssoise Potato & Onion Cold Cream Soup:
- Soup
- 400 g (14.10 oz) Potatoes
- 400 g (14.10 oz) Onions
- 500 ml (16.90 fl oz) Water
- 500 ml (16.90 fl oz) Milk
- 200 ml (6.76 fl oz) Heavy Cream
- 5 tbsp Parmesan cheese
- 2 tbsp Honey
- 1 tbsp Butter
- to taste Salt & Pepper *fine
- Toppings
- to taste Fried onion
- to taste Chives
Instructions to make to make Vichyssoise Potato & Onion Cold Cream Soup
- Peel potatoes, chop small, and then put in water for 10 mins. to remove scum.



- Peel onions and slice thinly.


- Stir-fry potatoes and onions with butter. Cook with low heat and stir -fry well to make the onion sweeter and make this mixture richer.


- Season it with salt & pepper.


- Add water and mix gently.



- Put in soup stock powder, or cube and melt, then stew for 15 mins. with low heat.



- Stop the heat and blend it. This will be the tasty soup base.


- Add milk, heavy cream, and mix gently. Heat again with low heat. *Do not boil to make it mild & rich!


- After the soup is well heated, add parmesan cheese and mix well.


- Add honey, mix well, and stew 5 mins. Keep stirring the bottom gently to avoid burning it.


- Stop the heat, cool down, then pour the soup into a container and keep in the refrigerator over night.


- Pour the soup to the serving bowl or cooler container.


- Put fried onions on top.



- Mince chives.


- Put minced chives on the top and done!



- 2nd day soup is so rich and creamy! It would be a nice side menu of your meal!


- Also recommended! "Rich Kabocha Squash Potage Soup" Recipe ID : 13039187 "Corn & Sweet Potato Rich Cold Potage Soup" Recipe ID : 13282233


As your experience and also confidence expands, you will discover that you have more natural control over your diet regimen as well as adjust your diet plan to your personal tastes over time. Whether you want to serve a recipe that utilizes fewer or even more ingredients or is a little basically spicy, you can make basic changes to attain this objective. In other words, start making your dishes on time. When it comes to fundamental cooking abilities for newbies you do not require to learn them however just if you grasp some basic cooking techniques.
This isn't a total guide to fast as well as easy lunch recipes yet its great food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.
So that is going to wrap it up for this exceptional food How to Make Homemade Vichyssoise Potato & Onion Cold Cream Soup. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment