Ice cream stuffed mango

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Ice cream stuffed mango. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ice cream stuffed mango is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Ice cream stuffed mango is something that I have loved my entire life.

Many things affect the quality of taste from Ice cream stuffed mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ice cream stuffed mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ice cream stuffed mango is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Ice cream stuffed mango using 10 ingredients and 7 steps. Here is how you can achieve it.

#Colouryellow
My First Attempt

Ingredients and spices that need to be Take to make Ice cream stuffed mango:

1. 3 Alphonso Mangoes
2. 4 cups Milk
3. 1/2 cup Heavy cream
4. 100 grams Condensed Milk
5. Few Saffron strands
6. 2 tbsp Pistachios, chopped
7. 2 tbsp Almonds, Chopped
8. 1 tbsp Cashewnuts , Chopped
9. Few drops Rose essence
10. 2 tbsp Tutti Fruitti

Instructions to make to make Ice cream stuffed mango

1. In a sauce pan boil the milk, heavy cream and reduce them till the milk thickens.
   Keep stirring it as milk might stick to the bottom.
2. Add saffron, Rose essence and condensed milk to the reduced milk.
3. Mix them well and boil it till you see strands of malai in them.
   
   Once it thicken turn off the heat and Add all Dry Fruits and mix well.
4. Let the milk cool down.
   For the mango cut off the crown, mark the seed with your knife.
5. Place the mango on a glass or a bowl on which it can stand.
6. Scoop of the seed from the mango and fill the ice cream mixture into the mango.
   
    Cover the mango with the crown,freeze till 4-5 hours or over night on the glass go that the ice cream sets well in the mango.
7. When the ice cream sets peel the mango skin and slice them circles.
   Garnishing With Trutti Fruitti.
   Enjoy the frozen mango filled with creamy Ice Cream.

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So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Ice cream stuffed mango. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!