Queso Fundido with Wagyu Chorizo Sausage

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Queso Fundido with Wagyu Chorizo Sausage. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Queso Fundido with Wagyu Chorizo Sausage using 17 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Queso Fundido with Wagyu Chorizo Sausage:

1. 1 (1 LB) Package Double 8 Cattle Company Fullblood Wagyu Chorizo Style Sausage
2. 1 LB Cream Cheese (softened)
3. 1 1/2 CUP Best Food Mayonnaise
4. 12 OZ Artichoke Hearts (chopped)
5. 1 Red Bell Pepper (small diced)
6. 1 Yellow Onion (julienne sliced)
7. 1 Bunch Green Onion (diced)
8. 2 TBSP Sriracha Sauce
9. 2 CUP Parmesan Cheese
10. Kosher Salt & Freshly Ground Black Pepper (to season)
11. Salsa Fresca
12. 3 Roma Tomatoes (medium diced, seeds removed)
13. 1 Jalapeño (minced) (use less if you want less heat)
14. 1/2 CUP Cilantro (chopped)
15. 1/3 CUP Red Onion (small diced)
16. 1 Lime (juiced)
17. Kosher Salt & Freshly Ground Black Pepper (to season)

Instructions to make to make Queso Fundido with Wagyu Chorizo Sausage

1. PREPARING THE QUESO FUNDIDO
   Heat a sauté pan on medium heat. Add the Fullblood Wagyu chorizo style sausage, and cook partially.Then, add the yellow onion slices, and cook until both the chorizo and the onion are cooked through. Break up any large pieces. Drain off any excess oil, and cool. Beat the cream cheese in a stand mixer or with a hand held mixer until smooth. Add the mayonnaise, and mix until well combined. Mix in the cooled Fullblood Wagyu chorizo style sausage by hand with a spatula.
2. Then, fold in the chopped artichoke hearts, diced bell pepper, diced green onions, sriracha sauce, and parmesan cheese.Check the seasoning, and add kosher salt and freshly ground black pepper to your taste. Chef’s Tip: If you like it a little spicier, you can add a diced hot pepper (jalapeño, habanero, or serrano).
3. PREPARING THE SALSA FRESCA
   In a bowl, mix together the diced roma tomatoes, minced jalapeño, chopped cilantro, and diced red onion. Season to taste with lime juice, kosher salt, and freshly ground black pepper.
4. FINAL STEPS
   Place the queso fundido mixture in an oven proof casserole dish. Bake immediately at 400°F (for around 25 minutes) until it’s bubbling and the top is nicely browned. If you prefer, you can cover the dish and bake at a later time (up to three days later). Once baked, top with a little salsa fresca.Serve hot with a big bowl of tortilla chips.Enjoy!

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Queso Fundido with Wagyu Chorizo Sausage. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!