Vanilla Cake W/ Strawberry Cream Frosting

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Vanilla Cake W/ Strawberry Cream Frosting. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vanilla Cake W/ Strawberry Cream Frosting is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vanilla Cake W/ Strawberry Cream Frosting is something which I've loved my whole life.

Many things affect the quality of taste from Vanilla Cake W/ Strawberry Cream Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla Cake W/ Strawberry Cream Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vanilla Cake W/ Strawberry Cream Frosting is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vanilla Cake W/ Strawberry Cream Frosting estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can have Vanilla Cake W/ Strawberry Cream Frosting using 17 ingredients and 5 steps. Here is how you cook that.

Really good make sure to chill frosting or you will have really tasty slush

Ingredients and spices that need to be Prepare to make Vanilla Cake W/ Strawberry Cream Frosting:

1. 1 cup butter, room temp
2. 4 cup powdered sugar
3. 1/2 cup seedless strawberry jam
4. 3/4 cup heavy whipping cream
5. 3 cup cake flour
6. 3/4 tsp salt
7. 1/2 tsp salt
8. 1/2 tsp baking powder
9. 1/2 tsp baking soda
10. 3 cup sugar
11. 2 stick butter
12. 7 large egga
13. 2 tbsp vanilla
14. 1 cup sour cream
15. 6 tbsp strawberry jam, seedless
16. 1 strawberries
17. 16 oz cream cheese, room temp

Instructions to make to make Vanilla Cake W/ Strawberry Cream Frosting

1. Frosting Beat cream cheese and butter in large bowl until smooth with electric mixer. stop occasionally to scrap bowl.
2. Beat in sugar then jam, beat cream in separate chilled bowl until peaks form. Fold whipped cream into frosting . Cover, chill for 2 hours.
3. Cake Preheat oven to 325°F. Butter and flour 2 9in. cake pans w/ 2 inch sides. In medium bowl whisk flour and salt, baking powder, and baking soda.
4. In a large bowl cream sugar and butter. Add eggs one at a time beating after each. Beat in vanilla and sour cream for 30 seconds. Add flour in 3 additions. Divide batter into pans.
5. Bake cake fore 50 -60 minutes. Toothpick test for readiness. Fridge for an hour then frost. I added ready made whipped cream to frosting and chilled for an hour. Enjoy

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