Shahi paneer

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Shahi paneer. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shahi paneer is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Shahi paneer is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Shahi paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Shahi paneer using 8 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Shahi paneer:

1. 200 GM paneer
2. 2 big onion
3. 2 Tomato
4. 2 tsp Ginger garlic paste
5. as needed Oil
6. to taste Salt red chilli powder
7. 1/2 tsp Turmeric powder
8. 1 cup cream

Instructions to make to make Shahi paneer

1. Cut onion tomato grind in jar
2. Heat oil in the pan
3. Fry paste well
4. Add ginger garlic paste
5. Add salt haldi mirch
6. Fry it well
7. Add cream
8. Add paneer masala
9. Cut paneer in square shape
10. Add paneer pieces
11. Add some water
12. Cook it well
13. Garnish with cream
14. It's ready to serve

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Shahi paneer. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!