Simple Cheesecake

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Cheesecake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Simple Cheesecake is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Simple Cheesecake is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Simple Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Cheesecake is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Simple Cheesecake using 10 ingredients and 14 steps. Here is how you cook it.

Small amount of cheese cream wouldn't take you away from baking cheese cake, would it? This easy, soft and fluffy cheese cake will be gone soon after it is taken out from the oven. Enjoy!

Ingredients and spices that need to be Make ready to make Simple Cheesecake:

1. 200 g cream cheese
2. 40 g butter
3. 60 ml milk
4. 120 g sugar
5. 4 egg yolks
6. 4 egg whites
7. 40 ml lemon juice
8. Zest from 1 lemon
9. 80 g flour
10. 30 g corn starch

Steps to make to make Simple Cheesecake

1. Preheated the oven to 200 degree celcius and make sure all the ingredients are at room temperature.
2. Whisk the cream cheese for about 4 minutes until it softened
3. Add egg yolk one by one, then add melted butter and milk.
4. Add flour and corn starch. Then add half of the sugar to the batter.
5. Add the lemon juice and zest. Mix it until well combined. Don't over mixed it. Set aside.
6. In the other bowl, whisk the egg whites and the other half of sugar until it stiff.
7. Pour half of the egg white batter to the main batter. Fold it until it well combined.
8. Pour the remaining egg whites and fold it again until well combined.
9. Pour the batter into a round baking pan with bake paper at the bottom it.
10. Put a bowl of hot water inside the oven and bake the batter in 200 deg for 15 minutes.
11. Reduce the heat to 140 deg and bake it for another 30 minutes.
12. Turn off the heat, and wait 30 minutes before you open the oven.
13. Take out the water bowl and keep the cake inside the oven to cool and let the oven door open a little.
14. Shift powder sugar above the cake. Enjoy!

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Simple Cheesecake. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!